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Ingredients
12 oz spaghetti
2 tbsp olive oil
4 cloves garlic
thinly sliced
1 can crushed tomatoes
28 oz
½ tsp kosher salt
¼ tsp chili flakes
1 handful fresh basil
torn
½ cup grated parmesan
Method
Estimate
Autofilled from the local food catalog. Tap an ingredient to change its nutrients. Edit a total to lock it.
8 ingredients matched. Estimates are pantry foods, not a lab label.
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